JusTea's Golden Green loose leaf tea serves up warm flavors of toasted rice and coconut. This green tea is low in caffeine and packed with antioxidants. Carefully hand processed leaves are packaged in a beautiful reusable tin, paired with a hand-carved wild olive wood spoon.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 100g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon at 175°F for 3 mins (for a second cup, re-steep 6+ mins).

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.