Although we have adopted the term here in the west to mean spiced tea, ‘Chai’ actually just means ‘tea.’ JusTea® African Chai is spiced with a unique bouquet of cloves, cinnamon, fennel and rose petals. Sweet and spicy with notes of licorice root and cloves, medium-caffeine African chai is totally different from a spicy Indian Masala Chai and has been known to make chai devotees rethink how they drink their chai! Also delicious as an iced tea!

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 115g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3-5 mins.    

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

The ladies of the Women’s Herbal Tea Co-op drink delightful hibiscus tea all day long. JusTea® has added their hand-picked, organic hibiscus to their caffeine-free herbal blend so you can sip and enjoy the same tea as the Kenyan women do! Little Berry Hibiscus is a beautiful burst of color: pink hibiscus petals, purple berries, green lemongrass and red rooibos, with vibrant, tart notes of hibiscus and sweet berries. It is also delicious over ice. Your tea purchase directly benefits the Women’s Co-op.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 115g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 4-5 mins.    

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

A sip of this rich, fresh, and smooth whole leaf black tea transports you to the lush, jade tea gardens at the foot of Mt Kenya. Grown on small Kenyan farms where no pesticides are ever sprayed on the tea leaves, Mt. Kenya Black Tea carries strong and malty tasting notes hinting of cocoa beans and dried fruit and is highly caffeinated. Sweet and complex on its own but equally superb with a splash of milk and sugar, Mt. Kenya Black is also delicious as an iced tea!

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 90g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3 mins.    

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Organic chamomile and lemongrass in JusTea® 100% organic caffeine-free herbal blend help calm your mind of stress. In addition, it also aids digestion and enhances absorption of iron. Smooth and sweet with notes of honey and flower blossoms, Chamomile Cleanse is flavored with herbs grown and hand picked by members of a Kenyan women’s cooperative.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 90g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 4 mins.    

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

JusTea® cold-pressed bergamot oil will take your Earl Grey experience beyond your normal expectations! Grown under the Mediterranean sun, organic bergamot oranges marry perfectly with the natural fruity notes of whole leaf Kenyan tea, grown pesticide-free on small Kenyan farms. Aromatic and rich, with notes of bright citrus and wildflowers, JusTea® high-caffeine Earl Grey is unlike any other you have tasted.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 90g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3 mins.

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya's first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world's most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

The roots of turmeric, ginger, and licorice are harmoniously blended to create an aromatic and spicy caffeine-free herbal tea. The turmeric and ginger in this Ayurveda-inspired blend can help boost your immune system, reduce nausea, and provide heartburn relief. Fresh lemongrass picked by the Kenyan Women’s Tea Co-op and sweet citrus peel balance out these three energetic roots to steep a golden cup of delicious tea. Packaged in a beautiful reusable tin, paired with a hand-carved wild olive wood spoon.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 110g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon at 205°F for 10 mins (for a second cup, re-steep 15+ mins). Delicious hot or on ice!

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

JusTea's Golden Green loose leaf tea serves up warm flavors of toasted rice and coconut. This green tea is low in caffeine and packed with antioxidants. Carefully hand processed leaves are packaged in a beautiful reusable tin, paired with a hand-carved wild olive wood spoon.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 100g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon at 175°F for 3 mins (for a second cup, re-steep 6+ mins).

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Packed with antioxidants, whole leaf peppermint and lemongrass team up in this delicious and revitalizing JusTea® blend. Cool and refreshing with notes of mint and sweet lemon, caffeine-free Peppermint Detox soothes a sore throat, while lemongrass helps with tummy troubles and iron absorption. Members of a Kenyan women's coop handpick the organic lemongrass in this blend, so your tea purchase directly benefits their employment.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 45g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3-5 mins.

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya's first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world's most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

All tea comes from the jade green leaves of the tea tree - except for PURPLE TEA! This unique variety yields beautiful, vibrant purple leaves! Grown organically on small Kenyan farms, JusTea® purple tea leaves are naturally purple because they contain anthocyanins, the same super antioxidants found in other purple plants like blueberries and pomegranates. Similar to green tea, Purple Rain Tea is very healthy, with little caffeine and an exquisite taste. This bright tropical infusion tastes of juicy passion fruit, sweet lemongrass, crisp apple, and a hint of hibiscus. An added bonus: if you add a few drops of lemon to the steeped tea, the super-antioxidants will react to enhance a beautiful purple/pink colour change!

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 60g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon of tea per cup of 190°F water for 4 mins.

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Did you know that there is a purple variety of tea trees that yields beautiful, vibrant purple leaves?!? Grown organically on small Kenyan farms like the jade green tea leaves that make all other tea, JusTea® purple tea leaves are naturally purple because they contain anthocyanins, the same super antioxidants found in other purple plants like blueberries and pomegranates. Fresh and soothing, with notes of aromatic mint and rose, a cup of low-caffeine Purple Mint is sweet and refreshing. Invigorating mint leaves are beautifully balanced with delicate rose petals and smooth purple tea. An added bonus: if you add a few drops of lemon to the steeped tea, the super-antioxidants will react to enhance a beautiful purple/pink colour change!

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 60g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon of tea per cup of 190°F water for 3 mins.

See all teas in our African Coffee & Tea Collection.

About the Artisans:

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Antioxidant-rich cacao and purple tea offers a healthy choice to satisfy your sweet tooth, without any indulgence. A cup of Purple Chocolate is a heavenly, 'chocola-tea' experience with tasting notes that are sweet and smooth with pure cacao and rose.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf's natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 115g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon of tea per cup of 190°F water for 4 mins.

See all teas in our African Coffee & Tea Collection.

About the Artisans:

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya's first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Did you know that all tea comes from the jade green leaves of the tea tree - except for a new purple tea? This unique cultivar yields beautiful, vibrant purple leaves! Grown organically on small Kenyan farms, JusTea® purple tea leaves are naturally purple because they contain anthocyanins, the same super antioxidants found in other purple plants like blueberries and pomegranates. A cup of low-caffeine Purple Jasmine is fresh and delicate, with light, floral notes of spring jasmine and honey. The enchanting fragrance of real jasmine blossoms creates the perfect pairing of tea and flowers with an added bonus: if you add a few drops of lemon to the steeped tea, the super-antioxidants will react to enhance a beautiful purple/pink colour change!

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

Each 90g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. A recyclable refill pouch is now also available. Steeping Instructions: 1 teaspoon of tea per cup of 175°F water for 2 mins.

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

A cup of African Breakfast is the perfect breakfast blend to start your day. This rich high caffeine black tea offers 50 mg of caffeine per cup, and has classic flavor notes rounded with the warmth of toast and honey. Grown on small Kenyan farms where no pesticides are ever sprayed on the tea leaves, JusTea African Breakfast tea is both gluten-free and vegan friendly.

African Breakfast is sold as 15 tea bags in a pyramid box. JusTea's Zero-Waste Pyramid Tea Bags are the most earth-friendly pyramid tea bags available, 100% plastic-free and compostable in just 3 weeks.

Steeping Instructions:Add 1 teaspoon of tea or 1 tea bag to a cup of boiling water (205°F). Let steep for 3 minutes before removing the tea. For a second cup, resteep the tea for 6 minutes.

Dimensions: 15 tea bags

Crafted from: Rainforest Alliance Kenyan Black Tea, Assam Black Tea, China Black Tea.

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

JusTea® Trios bring together three delicious flavors of Kenyan tea in one gorgeous gift set! The Assorted Tea Trio contains three interlocking tins filled with JusTea's award-winning Golden Green, Turmeric Ginger and Cream Earl Grey loose-leaf teas.

Each trio tin includes a hand-carved wild olive wood spoon, information about the small-scale tea production in Kenya, and steeping instructions for each flavor. 110g total. 

Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3 mins.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

JusTea® Trios bring together three delicious flavors of Kenyan tea in one gorgeous gift set! The Purple Tea Trio contains three interlocking tins filled with JusTea's award-winning Purple Jasmine, Purple Rain and Purple Chocolate loose-leaf teas.

Each trio tin includes a hand-carved wild olive wood spoon, information about the small-scale tea production in Kenya, and steeping instructions for each flavor. Unit Size: Each trio contains about 45 cups of loose leaf tea (15 cups per flavor). Avg. 90g

Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3 mins.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

JusTea® Trios bring together three delicious flavors of Kenyan tea in one gorgeous gift set! The Black Tea Trio contains three interlocking tins filled with JusTea's exquisite African Chai, Kenyan Earl Grey, and Mt. Kenya Black loose-leaf teas.

Each trio tin includes a hand-carved wild olive wood spoon, information about the small-scale tea production in Kenya, and steeping instructions for each flavor. Unit Size: Each trio contains about 45 cups of loose leaf tea (15 cups per flavor). Avg. 90g

Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3 mins.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

JusTea® Trios bring together three delicious flavors of Kenyan tea in one gorgeous gift set! The Herbal Tea Trio contains three interlocking tins filled with JusTea's carefully crafted Chamomile Dream, Little Berry Hibiscus, and Peppermint Detox loose-leaf teas.

Each trio tin includes a hand-carved wild olive wood spoon, information about the small-scale tea production in Kenya, and steeping instructions for each flavor. Unit Size: Each trio contains about 45 cups of loose leaf tea (15 cups per flavor). Avg. 90g

Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3 mins.

JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

A cup of African Breakfast is the perfect breakfast blend to start your day. This rich high caffeine black tea offers 50 mg of caffeine per cup, and has classic flavor notes rounded with the warmth of toast and honey. Grown on small Kenyan farms where no pesticides are ever sprayed on the tea leaves, JusTea African Breakfast tea is both gluten-free and vegan friendly.

African Breakfast is sold in a recyclable 100g refill pouch.

Steeping Instructions:Add 1 teaspoon of tea or 1 tea bag to a cup of boiling water (205°F). Let steep for 3 minutes before removing the tea. For a second cup, resteep the tea for 6 minutes.

Dimensions: 100g refill pouch

Crafted from: Rainforest Alliance Kenyan Black Tea, Assam Black Tea, China Black Tea.

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

A cup of Nandi Gold is a rare black tea representing the best of Kenyan terroir. Single-estate grown in Nandi Hills, this special tea cultivar has an abundance of delicious and sweet golden leaf buds. A perfectly smooth cup of high-caffeine pure black tea, Nandi Gold has flavor notes of hazelnut and dried fruit.

Nandi Gold loose leaf tea is sold in a recyclable 70g refill pouch.

Steeping Instructions:   Add 1 teaspoon of tea or 1 tea bag to a cup of boiling water (205°F). Let steep for 3 minutes before removing the tea. For a second cup, resteep the tea for 6 minutes.

Meet JusTea's farmers

Dimensions:  70g refill pouch, 50 mg of caffeine per cup

Crafted from:  Kenyan Black Tea

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

A cup of Glowing Green tea is unlike any other green tea on the market. Whole tea leaves steep multiple infusions of vibrant green flavor.  A must-have for any green tea drinker, low-caffeine Glowing Green is gluten-free and vegan friendly, and boasts fresh, sweet notes of seagrass and toasted oats.

Glowing Green loose leaf tea is sold in a recyclable 60g refill pouch.

Steeping Instructions:   Add 1 teaspoon of tea or 1 tea bag to a cup of boiling water (175°F). Let steep for 3 minutes before removing the tea. For a second cup, resteep the tea for 6 minutes.

Meet JusTea's farmers

Dimensions:  60g refill pouch, 25 mg of caffeine per cup

Crafted from:  Kenyan Green Tea

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Winner of the Gold Medal at the Global Tea Championship for best white tea, the soft, silvery tips of the tea bush are delicately hand-picked and then the silver tips are spread out to dry naturally under the African sun. With delicate, creamy flavor notes of white chocolate and honeysuckle, a medium-caffeine cup of Kenya White Rhino is a truly exceptional cup of tea!

Kenyan White Rhino loose leaf tea is sold in a recyclable 40g refill pouch.

Steeping Instructions:   Add 1 teaspoon of tea or 1 tea bag to a cup of boiling water (175°F). Let steep for 3 minutes before removing the tea. For a second cup, resteep the tea for 6 minutes.

Meet JusTea's farmers

Dimensions:  40g refill pouch, 35 mg of caffeine per cup

Crafted from:  Kenyan White Tea

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Even the name sounds delicious! Cream Earl Grey is a rich high caffeine black tea with smooth, rich flavor elevated by vanilla and bergamot. Grown on small Kenyan farms where no pesticides are ever sprayed on the tea leaves, JusTea Cream Earl Grey tea is both gluten-free and vegan friendly.

Cream Earl Grey is sold in a recyclable 90g pouch.

Steeping Instructions:   Add 1 teaspoon of tea to a cup of boiling water (175°F). Let steep for 3 minutes before removing the tea. For a second cup, re-steep the tea for 6 minutes.

Dimensions:  90g refill pouch, 50 mg of caffeine per serving

Crafted from:  Rainforest Alliance Kenyan Black Tea, Organic Cold-Pressed Bergamot Oil, Calendula Petals, Natural Vanilla Cream Flavor.

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Fragrant lavender blossoms pair perfectly with the smooth bergamot notes in JusTea's world-famous Kenyan Earl Grey. Smooth and balanced, this high-caffeine tea is an invigorating way to explore the floral flavors of lavender.

Lavender Earl Grey loose leaf tea is sold in a recyclable 90g pouch.

Steeping Instructions:   Add 1 teaspoon of tea or 1 tea bag to a cup of boiling water (175°F). Let steep for 3 minutes before removing the tea. For a second cup, resteep the tea for 6 minutes.

Meet JusTea's farmers

Dimensions:  90g refill pouch, 50 mg of caffeine per cup

Crafted from:  Kenyan Black Tea, Organic Cold-Pressed Bergamot Oil, Lavender Blossoms

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Purple leaf tea is very low-caffeine, with elegant flavor notes of ripe plum and spring greens. A new category of tea with delicious flavor and incredible health benefits, pure Purple Leaf Tea changes color when you add a few drops of lime or lemon. Grown on small Kenyan farms where no pesticides are ever sprayed on the tea leaves, JusTea Purple Leaf tea is both gluten-free and vegan friendly.

Purple Leaf tea is sold in a recyclable 60g refill pouch.

Steeping Instructions:   Add 1 teaspoon of tea to a cup of boiling water (175°F). Let steep for 3 minutes before removing the tea. For a second cup, resteep the tea for 6 minutes.

Meet JusTea's farmers

Dimensions:  60g refill pouch, 12 mg of caffeine per cup

Crafted from:  100% Natural Kenyan Purple Tea

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

A sip of JusTea whole leaf black tea transports you to the lush, jade tea gardens at the foot of Mt Kenya. This rich high caffeine black tea is fresh and smooth, but packs a serious hit of flavor. Grown on small Kenyan farms where no pesticides are ever sprayed on the tea leaves, Mt. Kenya Black Tea carries strong and malty tasting notes hinting of cocoa beans and dried fruit. Sweet and complex on its own but equally superb with a splash of milk and sugar, Mt. Kenya Black is also delicious as an iced tea!

Sold as 12 tea bags in a tin. JusTea's Zero-Waste Pyramid Tea Bags are the most earth-friendly pyramid tea bags available, 100% plastic-free and compostable in just 3 weeks.

Steeping Instructions: 1 tea bag at 205 degrees for 3 mins

Meet JusTea's farmers

Dimensions:  3"L x 3"W x 4.75"H

Crafted from: Rainforest Alliance Kenyan Black tea

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Organic chamomile and lemongrass help cleanse your body of toxins and calm your mind of stress. JusTea 100% organic caffeine-free herbal blend aids digestion and enhances absorption of iron. Smooth and sweet with notes of honey and flower blossoms, Chamomile Dream is flavored with herbs grown and hand picked by members of a Kenyan women's cooperative.

Sold as 12 tea bags in a tin. JusTea's Zero-Waste Pyramid Tea Bags are the most earth-friendly pyramid tea bags available, 100% plastic-free and compostable in just 3 weeks.

Steeping Instructions: 1 tea bag at 205 degrees for 4 mins

Meet JusTea's farmers

Dimensions:  3"L x 3"W x 4.75"H

Crafted from: Organic chamomile, organic lemongrass, organic licorice root

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

JusTea cold-pressed bergamot oil will brighten your Earl Grey experience! Grown under the Mediterranean sun, organic bergamot oranges marry perfectly with the natural fruity notes of whole leaf Kenyan tea, grown pesticide-free on small Kenyan farms. Aromatic and rich, with notes of bright citrus and wildflowers, JusTea high-caffeine Earl Grey is unlike any other you have tasted.

Sold as 12 tea bags in a tin. JusTea's Zero-Waste Pyramid Tea Bags are the most earth-friendly pyramid tea bags available, 100% plastic-free and compostable in just 3 weeks.

Steeping Instructions: 1 tea bag at 205 degrees for 3 mins

Meet JusTea's farmers

Dimensions: 3"L x 3"W x 4.75"H

Crafted from: Rainforest Alliance Kenyan Black tea, organic cold-pressed bergamot oil

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Packed with antioxidants, whole leaf peppermint and lemongrass team up in this delicious and revitalizing blend from JusTea. Cool and refreshing with notes of mint and sweet lemon, caffeine-free Peppermint Detox soothes a sore throat, while lemongrass helps with tummy troubles and iron absorption. Members of a Kenyan women's coop handpick the organic lemongrass in this blend, so your tea purchase directly benefits their employment.

Sold as 12 tea bags in a tin. JusTea's Zero-Waste Pyramid Tea Bags are the most earth-friendly pyramid tea bags available, 100% plastic-free and compostable in just 3 weeks.

Steeping Instructions: 1 tea bag at 205 degrees for 4 mins

Meet JusTea's farmers

Dimensions: 3"L x 3"W x 4.75"H

Crafted from: Organic lemongrass, peppermint

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Did you know that all tea comes from the jade green leaves of the tea tree, except for purple tea? This unique variety yields beautiful, vibrant purple leaves! Grown organically on small Kenyan farms, JusTea purple tea leaves are naturally purple because they contain anthocyanins, the same super antioxidants found in other purple plants like blueberries and pomegranates. A cup of low-caffeine Purple Jasmine is fresh and delicate, with light, floral notes of spring jasmine and honey. The enchanting fragrance of real jasmine blossoms creates the perfect pairing of tea and flowers.

Sold as 12 tea bags in a tin. JusTea's Zero-Waste Pyramid Tea Bags are the most earth-friendly pyramid tea bags available, 100% plastic-free and compostable in just 3 weeks.

Steeping Instructions: 1 tea bag at 175 degrees for 2 mins

Meet JusTea's farmers

Dimensions:  3"L x 3"W x 4.75"H

Crafted from: Jasmine Green Tea, Kenyan Purple Tea, Jasmine Blossoms, Cornflower Blossoms

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Did you know that all tea comes from the jade green leaves of the tea tree, except for purple tea? This unique variety yields beautiful, vibrant purple leaves! Grown organically on small Kenyan farms, JusTea purple tea leaves are naturally purple because they contain anthocyanins, the same super antioxidants found in other purple plants like blueberries and pomegranates. Similar to green tea, Purple Tea is very healthy, with little caffeine and an exquisite taste. This bright tropical infusion tastes of juicy passion fruit, sweet lemongrass, crisp apple, and a hint of hibiscus.

Sold as 12 tea bags in a tin. JusTea's Zero-Waste Pyramid Tea Bags are the most earth-friendly pyramid tea bags available, 100% plastic-free and compostable in just 3 weeks.

Steeping Instructions: 1 tea bag at 190 degrees for 4 mins

Meet JusTea's farmers

Dimensions:  3"L x 3"W x 4.75"H

Crafted from: Organic Lemongrass, Kenyan Purple Tea, Hibiscus, Apple Pieces, Rosehips, Natural Passion Fruit Flavour.

Made in: Kenya

See all teas in our African Coffee & Tea Collection.

The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.

Kenyan artisans create these handmade coffee scoops from wild olive wood. Handcrafted spoons make a great gift, especially when paired with loose leaf coffee or tea.

Dimensions: 6.5"L x 1.5"W x 1"H

Crafted from: Wild olive wood

Made in: Kenya

Care: hand-wash in warm water, completely dry, and occasionally rub with oil.

About the Artisans:

We work with representatives of Kamba artists in Kenya to obtain these hand-carved works of beauty derived from the olive wood tree. The artisans benefit greatly from the sale of their works, with marked improvements being seen for the individual, their families, the community.

Kenyan artisans create these small stylish but practical handmade spoons from wild olive wood and cow bone adorned with simple black lines. Handcrafted spoons make a great gift, especially when paired with African coffee or tea.

Sold SINGLY. Each measures 6.5" long. Size may vary slightly. Etched bone patterns will vary.

Care: hand-wash in warm water, completely dry, and occasionally rub with oil.

About the Artisans:

We work with representatives of Kamba artists in Kenya to obtain these hand-carved works of beauty derived from the olive wood tree. The artisans benefit greatly from the sale of their works, with marked improvements being seen for the individual, their families, the community.

Kenyan artisans create these stylish handmade coffee scoops from wild olive wood and batik-dyed cow bone adorned with simple patterns. Handcrafted spoons make a great gift, especially when paired with African coffee or tea.

Sold individually. Each measures 6.5"L x 1.5"W x 1"T. Size may vary slightly. Batik patterns on handles will vary.

Care: hand-wash in warm water, completely dry, and occasionally rub with oil.

About the Artisans:

We work with representatives of Kamba artists in Kenya to obtain these hand-carved works of beauty derived from the olive wood tree. The artisans benefit greatly from the sale of their works, with marked improvements being seen for the individual, their families, the community.

Kenyan artisans salvage small scraps of wild olive wood to create these elegantly simple spoons with eyelet cut outs. The spoons are sanded to a smooth finish, displaying the beautiful grain patterns.

This set makes a lovely, unique gift!

Hand wash. Due to the handcrafted nature of these items, slight variation may occur.

Dimensions: 6"L x 2.25"W x 0.5"H (size varies slightly)

Crafted from: Wild olive wood

Made in: Kenya

About the Artisans:

We work with representatives with Kamba artists to obtain these hand-carved works of beauty derived from the olive wood tree. The artisans benefit greatly from the sale of their works, wtih marked improvements being seen both for the individual and the community.

Hand-carved by Kamba artisans in Kenya, these cute little sugar spoons will bring joy each time you use them.

The spoons are carved from a single piece of sustainably sourced olive wood and will last for decades with simple care.

Dimensions: 5"L x 1"W x 0.5"H

Crafted from: Wild olive wood

Made in: Kenya

About the Artisans:

We work with representatives of Kamba artists in Kenya to obtain these hand-carved works of beauty derived from the olive wood tree. The artisans benefit greatly from the sale of their works, with marked improvements being seen for the individual, their families, the community.