Related Products
[back_in_stock]30[/back_in_stock]
JusTea® Trios bring together three delicious flavors of Kenyan tea in one gorgeous gift set! The Purple Tea Trio contains three interlocking tins filled with JusTea's award-winning Purple Jasmine, Purple Rain and Purple Chocolate loose-leaf teas.
Each trio tin includes a hand-carved wild olive wood spoon, information about the small-scale tea production in Kenya, and steeping instructions for each flavor. Unit Size: Each trio contains about 45 cups of loose leaf tea (15 cups per flavor). Avg. 90g
Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3 mins.
JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.
See all teas in our African Coffee & Tea Collection.
The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.
[back_in_stock]30[/back_in_stock]
JusTea® Trios bring together three delicious flavors of Kenyan tea in one gorgeous gift set! The Black Tea Trio contains three interlocking tins filled with JusTea's exquisite African Chai, Kenyan Earl Grey, and Mt. Kenya Black loose-leaf teas.
Each trio tin includes a hand-carved wild olive wood spoon, information about the small-scale tea production in Kenya, and steeping instructions for each flavor. Unit Size: Each trio contains about 45 cups of loose leaf tea (15 cups per flavor). Avg. 90g
Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3 mins.
JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.
See all teas in our African Coffee & Tea Collection.
The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.
[back_in_stock]30[/back_in_stock]
JusTea® Trios bring together three delicious flavors of Kenyan tea in one gorgeous gift set! The Herbal Tea Trio contains three interlocking tins filled with JusTea's carefully crafted Chamomile Dream, Little Berry Hibiscus, and Peppermint Detox loose-leaf teas.
Each trio tin includes a hand-carved wild olive wood spoon, information about the small-scale tea production in Kenya, and steeping instructions for each flavor. Unit Size: Each trio contains about 45 cups of loose leaf tea (15 cups per flavor). Avg. 90g
Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3 mins.
JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.
See all teas in our African Coffee & Tea Collection.
The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.
All tea comes from the jade green leaves of the tea tree - except for PURPLE TEA! This unique variety yields beautiful, vibrant purple leaves! Grown organically on small Kenyan farms, JusTea® purple tea leaves are naturally purple because they contain anthocyanins, the same super antioxidants found in other purple plants like blueberries and pomegranates. Similar to green tea, Purple Rain Tea is very healthy, with little caffeine and an exquisite taste. This bright tropical infusion tastes of juicy passion fruit, sweet lemongrass, crisp apple, and a hint of hibiscus. An added bonus: if you add a few drops of lemon to the steeped tea, the super-antioxidants will react to enhance a beautiful purple/pink colour change!
JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.
Each 60g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. Steeping Instructions: 1 teaspoon of tea per cup of 190°F water for 4 mins.
See all teas in our African Coffee & Tea Collection.
The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.
-
Did you know that there is a purple variety of tea trees that yields beautiful, vibrant purple leaves?!? Grown organically on small Kenyan farms like the jade green tea leaves that make all other tea, JusTea® purple tea leaves are naturally purple because they contain anthocyanins, the same super antioxidants found in other purple plants like blueberries and pomegranates. Fresh and soothing, with notes of aromatic mint and rose, a cup of low-caffeine Purple Mint is sweet and refreshing. Invigorating mint leaves are beautifully balanced with delicate rose petals and smooth purple tea. An added bonus: if you add a few drops of lemon to the steeped tea, the super-antioxidants will react to enhance a beautiful purple/pink colour change!
JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.
Each 60g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. Steeping Instructions: 1 teaspoon of tea per cup of 190°F water for 3 mins.
See all teas in our African Coffee & Tea Collection.
-
The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.
[back_in_stock]30[/back_in_stock]
Did you know that all tea comes from the jade green leaves of the tea tree - except for a new purple tea? This unique cultivar yields beautiful, vibrant purple leaves! Grown organically on small Kenyan farms, JusTea® purple tea leaves are naturally purple because they contain anthocyanins, the same super antioxidants found in other purple plants like blueberries and pomegranates. A cup of low-caffeine Purple Jasmine is fresh and delicate, with light, floral notes of spring jasmine and honey. The enchanting fragrance of real jasmine blossoms creates the perfect pairing of tea and flowers with an added bonus: if you add a few drops of lemon to the steeped tea, the super-antioxidants will react to enhance a beautiful purple/pink colour change!
JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.
Each 90g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. Steeping Instructions: 1 teaspoon of tea per cup of 175°F water for 2 mins.
See all teas in our African Coffee & Tea Collection.
The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.
[back_in_stock]30[/back_in_stock]
Antioxidant-rich cacao and purple tea offers a healthy choice to satisfy your sweet tooth, without any indulgence. A cup of Purple Chocolate is a heavenly, 'chocola-tea' experience with tasting notes that are sweet and smooth with pure cacao and rose.
JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf's natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.
Each 115g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. Steeping Instructions: 1 teaspoon of tea per cup of 190°F water for 4 mins.
See all teas in our African Coffee & Tea Collection.
About the Artisans:
The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya's first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.
This assortment of delicious honeys is sure to become a staple in your kitchen. Featuring Hot Honey, Julbernardia Blossom Honey, and Cinnamon & Honey in easy to transport jars. This honey is harvested utilizing traditional beekeeping methods that preserve forest habitats.
Pesticide free, organic, sustainable. Sold as a set of three. Each measures 50 g/ 1.76 oz.
Producer Profile:
The African Bronze Honey Project is a for-profit, social enterprise B Corp, partnered with Forest Fruits of Zambia, committed to sustainable practice and preserving traditional heritage while creating economic opportunity for independent beekeepers and their families. Today, there are over 6,000 beekeepers trained and over 800 tonnes of organic, raw, wild honey exported every year.
-
JusTea® cold-pressed bergamot oil will take your Earl Grey experience beyond your normal expectations! Grown under the Mediterranean sun, organic bergamot oranges marry perfectly with the natural fruity notes of whole leaf Kenyan tea, grown pesticide-free on small Kenyan farms. Aromatic and rich, with notes of bright citrus and wildflowers, JusTea® high-caffeine Earl Grey is unlike any other you have tasted.
JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.
Each 90g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 3 mins.
See all teas in our African Coffee & Tea Collection.
-
The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.
Organic chamomile and lemongrass in JusTea® 100% organic caffeine-free herbal blend help calm your mind of stress. In addition, it also aids digestion and enhances absorption of iron. Smooth and sweet with notes of honey and flower blossoms, Chamomile Cleanse is flavored with herbs grown and hand picked by members of a Kenyan women’s cooperative.
JusTea is dedicated to maintaining the whole tea leaf rather than the normal maceration which destroys much of the leaf’s natural complexities and depth. This allows the tea to be steeped multiple times, retaining the full flavor profile that whole leaf tea offers.
Each 90g tin includes a hand-carved wooden spoon and makes about 40 cups or when re-steeping, 80 cups. Steeping Instructions: 1 teaspoon of tea per cup of 205°F water for 4 mins.
See all teas in our African Coffee & Tea Collection.
The Bain family from Canada partnered with the Katah family and the Nandi Hills community in Kenya to establish JusTea®, Kenya’s first-ever, small-scale farmer-owned Artisanal Tea Factory. Fully staffed, managed, and owned by small-scale Kenyan tea farmers, JustTea was granted one of the first tea processing licenses to produce these artisanal, direct-from-farm teas by The Tea Board of Kenya. The tea farm is nestled in the rolling green Nandi Hills where its volcanic soil naturally produces some of the world’s most flavourful tea. This small specialty factory processes a rainbow of teas: Purple, Green, Oolong and Black artisanal teas.